Remoulade in New Orleans

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kommentare 5

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  Chris Cordes

  :: 01 May 2018 17:19:22

  This is a great place. It is part of Arnaud's. It is their casual place on Bourbon street. Food was held to the same standards, I am pretty sure. Had a great time sitting at the Oyster Bar. Highly recommend sitting at the Oyster Bar and going from there. Great talking with the oyster shuckers and just having a great time people watching on Bourbon, eating great food and just being. It is definitely not an exception for Bourbon not the norm. Will be back!

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  Tahnee Wampler

  :: 25 April 2018 13:18:38

  We spent the weekend in New Orleans. It is *almost* impossible to find bad food here; however, this place was terrible. We waited for a long time during every part of our experience. We waited over 45 minutes for our table, even though we could clearly see three open tables. When asked about it, the hostess said that the manager didn't want anyone else seated until they got caught up. They didn't seem very busy to me, especially when compared to other restaurants. Then we waited for our serve to greet us and waited even longer for our food. When our food arrived almost everything was cold. Not cool, not warm, COLD. It was as if it sat for a long time. The shrimp were terribly over cooked to the point that I thought perhaps they forgot to take the shell off. I kept checking them because they were that hard and chewy. The server was nasty when I told her I didn't want the onion rings because they were cold, I hadn't eaten a single one. Maybe we went on a bad night but with so many other wonderful options to choose from its not worth it to chance it on this place.

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  Ashley Bobe

  :: 27 February 2018 17:28:23

  BEST OYSTERS in the French Quarter! We’ve traveled all around for a week and this place by far beats them all. Clean, huge! Oysters the size of my palm! The man behind the oyster bar definitely makes the experience better!

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  Michelle Salgado

  :: 26 February 2018 15:51:57

  This place was really good. We got in just in time for the kitchen closing. Great fried pickles. Po Boy's bread was way too much and too tough to chew on. Shrimp had really good flavor. Great prices and location. Love the fact that we could bring our drinks in.

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  Marcel L

  :: 24 January 2018 17:24:15

  Our waiter was very friendly and attentive. Food was very good and reasonably priced. When we entered there was a weird smell in the air as if they had used bleach on the whole restaurant floor. They should definitely mount a sign for the toilets cause guest would often walk into the kitchen.