Red's Chinese in New Orleans

Coronavirus disease (COVID-19) Situation

confirmed cases

111820082

deaths

1219487

United StatesRed's Chinese

 

closed

🕗 opening times

Monday-
Tuesday-
Wednesday-
Thursday-
Friday-
Saturday-
Sunday-
3048, St Claude Ave, 70117, New Orleans, Orleans Parish, US United States
contacts phone: +1 504-304-6030
website: www.redschinese.com
larger map & directions
Latitude: 29.9675633, Longitude: -90.0448568

comments 5

  • valerie Nightshade

    valerie Nightshade

    ::

    I love this place! Don’t judge it by the outside! Not authentic Chinese and not trying to be! Tasty drinks and fancy glasses. Amazing and creative options. Even tasty things for vegans! I hear the place went to some highs and lows. The last time I was there very recently I was very pleased. It’s also a fun place. Warm, busy interesting and the music rocks. One of my favorite places In Bywater.

  • en

    Jeremy Coco

    ::

    What the he'll are these guys doing to Asian food? Something damn amazing! That's what. This place from the street looks like something you should drive pass, but don't do it. Stop here, eat here, you'll thank me and I don't even know you. Seriously I get the veggie fried rice and fried black eye peas (They call the peas something else on the menu). Every darn thing I try here taste amazing. Give it a shot.

  • en

    JIll Reed

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    It’s doesn’t look like much from the outside but once you walk in your eyes will be pleasantly surprised. It has character and style. The food isn’t traditional Chinese food they put their own spin on things but it’s a delicious spin! Lots of vegan options as well!

  • Perceptual Bliss

    Perceptual Bliss

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    Absolutely delicious, whole in the wall spot. A American spin on Chinese food for sure. The beef and broccoli was made with the most tender brisket I've ever had! And the shrimp fried rice with Hawaiian bacon is simply divine. I haven't had one thing that wasn't spectacular and the cocktails are amazing. Please try the Thai milk daquiri!!

  • JeAnne Swinley

    JeAnne Swinley

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    The food is absolutely five stars. It's not your usual "oh, I think I fancy Chinese take out tonight".. And that's not a bad thing. The flavors are fresh, portions generous, and menu exciting. The only drawback is the size of space and the overwhelming smell of kitchen space which is open to dining room. I want to smell my food, I don't necessarily want to be inundated with all the scents coming from the kitchen. Because of this, I sit in the back courtyard which is lovely but limits the time frame of when I can eat there. But the food is en Pointe.

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