open
🕗 opening times
| Monday | - | |||||
| Tuesday | - | |||||
| Wednesday | - | |||||
| Thursday | - | |||||
| Friday | - | |||||
| Saturday | - | |||||
| Sunday | - | |||||
573, Monroe St, 48226, Detroit, Wayne County, US Stany Zjednoczone
contacts phone: +1 313-962-2100
website: www.redsmokebarbeque.com
larger map & directionsLatitude: 42.3355244, Longitude: -83.0413755
John H
::Food was good, good flavor, not too dry. The service though friendly was beyond slow. The 25 minute wait wasn’t bad at all with their text messages. Fried pickles were amazing. The brisket was great. The beans are just beans nothing to write home about. The food was also a bit off of normal serving temp but I wouldn’t call it cold.
Pamela Teague
::The food was tasty. I bet it would have been good if it weren't so cold. The service was beyond slow. We had to request everything more than once while dining at the bar. Water, beer, utensils missing coleslaw. It was exhausting. I bet it added an hour to the time we spent there. Finally just asked for carryout and bill and of course had to wave server over a second time to get the bill. Inexcusable.
B B
::Fantastic barbecue!!! Sit-down restaurant very casual clean and comfortable. Locally owned super friendly staff service was fast. Don't believe the bad reviews on the food the barbecue is amazing I had brisket and loved it!!!
Lauren Atkins
::Awesome bbq! Mac and cheese is amazing! Ribs were amazing! Everyone absolutely loved everything they ate. Staff was super helpful in catering to our large party when we arrived. Great experience!
Steve Lipofsky
::Very good Smokey dry-rubbed ribs. A nice smoked andouille sausage with exceptional sauteed peppers. Very good selection of local draft beer. Very friendly wait staff and easy to strike up a conversation with the very friendly patrons. It's on A Street full of restaurants.