Marcello's Restaurant & Wine Bar w New Orleans

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komentarze 5

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  Jeffrey Kane

  :: 28 April 2018 02:16:04

  Pork cheek and the risotto. Maybe the Brussels Sprouts if you're feeling saucy. But those dishes? You can travel far and wide and have nothing that beats them. They're oh my damn good.

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  Ru J

  :: 25 April 2018 21:16:49

  I've been to this excellent restaurant twice this past week. Exquisite. Tomato basil soup, artichoke soup, meatballs, sausage and egg over pasta, pork cheek with polenta, and that fluffy mascarpone cheesecake...well just try it. And service is excellent.

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  Krista Gallagher

  :: 13 April 2018 15:55:14

  We had an amazing time at Marcello’s last night. My husband and I had reservations for 7:30 pm and were seated right away. Patrick, our server, was friendly, attentive, and helpful with accommodating with the menu and my dietary restrictions. We are in from out of town but when we come back, we will definitely be making a stop at Marcello’s again!

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  Allie Hulcher

  :: 03 April 2018 14:16:13

  Make sure to get a reservation! However, we sat at the bar and had a lovely experience. Our bartender/waiter was excellent and took great care of us. He made me a wonderful frothy espresso martini. The complimentary bread is phenomenal. The tomato soup was delicious. I enjoyed the eggplant ravioli for dinner and took home the yummiest parmesan Brussels sprouts.

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  Jon Betti

  :: 15 March 2018 11:29:32

  The service here was incredible. The staff was friendly and made sure we had a great experience. Food came fast. The sommelier helped us pick a budget friendly bottle of wine (you can walk around the place and check out their inventory). Will definitely come back here if in NOLA again.