Luc in Seattle

United StatesLuc

 

open

🕗 opening times

Monday-
Tuesday-
Wednesday-
Thursday-
Friday-
Saturday--
Sunday--
2800, East Madison Street, 98112, Seattle, King County, US United States
contacts phone: +1 206-328-6645
website: thechefinthehat.com
larger map & directions
Latitude: 47.6236863, Longitude: -122.2963097

comments 5

  • Bob

    Bob

    ::

    I was with a large party and we were well taken care of. (Gratuity included in the bill) The food was great. Great steak, seafood and fries. The puffed potatoes were cool and tasted good but not worth the high price. The beef bergonion is top notch and recommended. I will definitely come back. Oh did I say the original cocktails were good too?

  • Mitchell Snyder

    Mitchell Snyder

    ::

    Went here with a group during restaurant week. The service was among the best I've had in town and the food was spectacular. Can't say enough about how excellent the whole experience was. I would definitely come back here on a date or with my family for a nice meal.

  • Mark J

    Mark J

    ::

    I really enjoyed this place. The food and experience were excellent

  • Green Monkey

    Green Monkey

    ::

    Normally great. But there are off days I have been there. On those it's a 3. On an occasion or 2 they have been a 5. Dinner seems to execute better than brunch.

  • John Stark

    John Stark

    ::

    Nice place for a quick drink. Friendly bar tender and staff add to the welcoming environment at this establishment. They have a full menu which looked great, but we went only for drinks at the bar. The happy hour specials were great with generous pours. There are two water closets that are unisex.

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