Gilligan's in Pomona

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comments 5

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  Peter Stallone

  :: 27 May 2018 20:27:22

  I've been a loyal customer since the place first opened their doors. Not anymore. My wife and I went there on the Sunday night before Memorial day and the place was packed so we put our name on the list a decided to wait. We made our way to the bar and my wife ordered a glass of wine in the meantime the ladies sitting at the bar got called for a table so we sat in their seats. The bartender comes over and told us we cant sit there the seats are already reserved. I asked him since when do you reserve bar stools? He said it was for good customers. I guess I'm chopped liver only been going to the place over 25 years. Anyway I proceeded over to the manager and asked him since when do you reserve bar stools? He said we don't. So I explained what happened and he looked over and saw who was sitting in the seats and started making up some story about some people ask for whatever comes available first . Needless to say I told him to remove my name from the list we are leaving. In the meantime while we are waiting one the waiters came out to apologize and tell us a table became available for us . I guess mysteriously we jump over everyone else on the list . I told him not interested and we wont br back.

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  George Crooks

  :: 24 May 2018 09:40:16

  The food was decent and the portion size was average, where I was seated was tight as the next table was extremely close. Also the window needed some type of shade as the sun was shinning in my friends face almost the entire meal. The decor is outdated and ugly, they need a makeover, I felt like I was in an upscale lunch room. Service was so so, it looked like our waitress had too many tables, so she passed us over trying too help serve other customers. I was visiting from out of town, I lived in Rockland before and can see why I only ate here once before. Overall my experience was okay, would I recommend the restaurant? My answer is, give it a try, maybe you might like it.

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  Mipi J

  :: 23 May 2018 15:37:35

  바닷가 작은 식당에 온 이국적인 느낌...랍스터와 킹크랩...아주 좋음....홍합이 같이 나오는데 소스가 맛있음...밥에 비벼 먹으면 맛날꺼 같은...(남은 음식을 포장해 와서 정말로 계란볶음밥에 소스를 넣어 볶음...겁나 맛남..:) 소스맛은 버터에 마늘을 잔뜩넣고 볶다가 홍합을 넣고 삶은 듯..홍합에서 나온 짠 맛과 버터 마늘향이 잘 어울러짐..아무래도 마늘이 들어가서 그런지 맛있음... 랍스터나 킹크랩은 그냥 삶아 내온 듯.. 맥주 마셔줘야 함~ 킹크랩이 짜지 않고 살도 많은것이 아주 맛있었음. 의자나 장소는 편안한 분위기는 아님...그냥 배불리 먹는 느낌...풍채 좋은 미국 할아버지들 많으심. 아시안 손님은 좀 드믄 듯. 예약없이 가도 상관없는 곳...평일 오후도 사람이 많다는게 좀...베어마운틴 놀러가면서 가보면 좋을 식당...옆에 생선이랑 어패류를 파는거 같음. 느림에 대표적임.. 서둘지 말고..천천히 즐겨 보시길 찾기 쉬운곳.. 뉴저지 팰팍에서 40분정도..

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  Mike Herbst

  :: 06 May 2018 17:52:06

  Food was incredible. I love raw oysters and steamer pots and both were great. Could not believe how high the quality of the seafood, and the size of the portions was for the modest prices.

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  Jason Newman

  :: 17 March 2018 19:08:17

  Very slow service every time. Walls are filthy, as if they've never been wiped down. Splashes and splatter over the peeling wallpaper. Bread comes out, no drink order taken for 10 minutes. Menu had grouper. Ordered grouper. Waitress says "we haven't had grouper for many months". She says it with an attitude, like we should know. Well, if the menu were updated, or she had bothered to come out before we were here for twenty minutes and told us things like that, maybe the attitude wouldn't be necessary. That being said the food here is always delicious and the portions are very generous.