Framboise Patisserie w New York

🕗 godziny otwarcia

komentarze 5

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  Janinia Kay

  :: 11 April 2018 13:01:25

  Denied a job to a black woman due to her skin color, saying she would scare away customers.

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  Joni Florea

  :: 13 March 2018 14:29:43

  I am giving one star based on an isolated experience. Up until this point my other experiences for pastries, pies, and cookies would be 4 stars. This however, was a very disappointing experience. I called and asked if they did specialty cakes and they said yes. I was given the email address of the man who makes the cakes, and was told to send pictures of what I was looking for. Below i posted pictures of what I wanted and what I received. I wanted a cookie monster cake with chocolate sponge and vanilla cream and chocolate chip filling designed with the outside looking exactly like the picture, with the exception of my son's name being different than the one shown. Not only did what I receive look nothing like what I asked for, but everyone of my guests (21 people) hated it including myself husband and two kids. It was beyond sweet, the sponge cake was dry and did not taste like chocolate. The buttercream on the outside was pure sugar and they made it cheap with a sheet cake picture instead of hand drawn like I had asked. I paid 125 for the cake upfront and didn't go with my husband to pick it up the morning of, because the gentleman making the cake assured me I would be so happy he would make it perfect. I am really not happy about this at all. I was hoping for so much more!! If I wanted a sheet cake I would have gone to carvel for half the price!!!

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  Andrew Rosenthal

  :: 25 December 2017 03:22:48

  excellent cakes, pies and cookies made by an award winning baker. service staff is friendly.

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  Joseph O'Brien

  :: 22 April 2017 00:29:08

  I have come here since it's been Patisserie; their products are good and absolutely gorgeous in design! The owners are just lovely. The prices are high but, so what, it's a lovely business and I'm glad they're here!

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  Fabrizio Azzolini

  :: 31 October 2016 11:51:06

  Pass this bakery everyday on my way to work. For my wife's birthday thought I would try it out and order her cake from them. They did a great job. The cake looked more like a work of art..nobody wanted to cut it..but we did and it was heavenly. A 1/4 sheet cake..yellow cake with mocha frosting and mocha filling..light and fresh!! Thank you to everybody there..also tried the quiche and spinach pie. Each slice is a meal in of itself. Apple strudel is also very good!!