Buffalo Wild Wings en Phoenix

🕗 horarios

comentarios 5

• en

  David Mcclellan

  :: 21 May 2018 00:37:32

  Love B Dubs. This place was slow so the service should have been great. 10 minutes to get seated, 15 minutes after our ice teas came we still did not have our order taken. So we walked out and drive across the street to Red Robin

• 

  Kimmy B.

  :: 04 May 2018 19:01:45

  We went here for my daughter's birthday. It took awhile for a host to come and greet us. It was a slow day so it was not crowded. Host/server was polite and the tables were clean. He was attentive until he got another table and then had a hard time balancing the two. None of our food was at a temperature that suggested it was brought to us after it was finished cooking. The fries were cold, stale, and flavorless. Our chicken was easily at room temperature. When we saw the server again he was made aware of the fires and replaced them. The next set was no better unfortunately. I'm giving 3 stars because I dont believe he intended for us to have such a poor experience, but I'd much rather give one.

• 

  Kendra Crispin

  :: 29 April 2018 16:43:21

  These places are a bit too loud for my taste. I prefer to easily hear whomever I'm talking with. The trivia screens seemed fun, although I choose to not participate. I was last here 18 months ago at night. I can only imagine what it's like during a sports game. Food portions were huge and meant for sharing. Be prepared for busy and loud dining experiences.

• 

  David Pierce

  :: 21 April 2018 19:27:19

  You can't go wrong with a beer, wings, and some curiously delicious appetizers. Strongly recommend cheese curds and a order of caramel dipping sauce. It sounds weird but the savoury and sweet is balanced and is sure to tantalize your taste buds.

• 

  Ari Eberlin

  :: 10 March 2018 16:28:44

  I sadly just found out Buffalo Wild Wings (named for the wings, not the city) last year. It's sad because I think the best chicken wings in Happy Valley are being served out of this little dive bar in Happy Valley. The actual Chicken Wing is standard, large and crispy but where they really stand out is their home made sauce. Apparently the owner has been offered thousands of dollars for the secret recipe (this isn't your typical Frank's and butter) and I can see why. No ones wings in taste like these, the sauce is sour but sweet and spicy with flecks of either cheese or garlic, I can't put my finger on it. They have great fresh cut fries that are strongly seasoned as well as fish fry, burgers, etc. They only take cash and wait times for food can get into the hour + range because of their small kitchen, but it is so worth it. Buffalo Wild Wings will rock your socks off