closed
🕗 opening times
| Monday | - | |||||
| Tuesday | - | |||||
| Wednesday | - | |||||
| Thursday | - | |||||
| Friday | - | |||||
| Saturday | closed | |||||
| Sunday | closed | |||||
111, Occidental Avenue South, 98104, Seattle, King County, US United States
contacts phone: +1 206-340-1457
website: brgrbarseattle.com
larger map & directionsLatitude: 47.6012859, Longitude: -122.3332677
Debbie Johnson
::Fantastic burgers in a cute little place near Pioneer Square. The waffle fries are amazing.
Ahren Bader-Jarvis
::Amazing burgers and delicious drinks. Excellent flavor combinations. They you how well you want your burger done. The only downside is that it's not a lot of food for how expensive it is (if I'm hungry for a meal I'm often not full unless I get fries as well and you're looking at around $14 or more by then). That said, it still totally is worth it on a rare occasion.
Robert Egashira
::Garlic fries are the greatest, so far the best food I've had around the city to days. If you want a burger this is the place to go. They have a wide selection of unique burgers as well a a build your own for people with food restrictions. The staff are very nice and understanding
Jeff Simonton
::Come for the burgers, and discover other exceptional things. The title product here is solid... the garlic fries are great. Oh, and they make a good Dark & Stormy, which is to say that they have dark rum and ginger beer in a Collins glass. Bravo! Look past the sketchy neighbors and enjoy!
Jennifer Hall
::Kinda expensive but their burgers, fries, sauces, and drinks are amazing! I did a build your own burger and added bacon. Oh my - the bacon they use is delicious, thick, and cooked perfectly! The atmosphere has been pretty chill the few times I've been in. The staff are kind and accommodating. I liked this place so much the first time that I went back the next day to get a to-go order for my honey. He's a burger snob and I knew he'd love the grub from here. Of course, he enjoyed it! I will definitely be back again. 🍔