geschlossen
🕗 öffnungszeiten
| Montag | - | |||||
| Dienstag | - | |||||
| Mittwoch | - | |||||
| Donnerstag | - | |||||
| Freitag | - | |||||
| Samstag | - | |||||
| Sonntag | - | |||||
1720, Blanco Road, 78212, San Antonio, Bexar County, US Stany Zjednoczone
kontakte telefon: +1 210-732-6480
größere karte und wegbeschreibungLatitude: 29.4622498, Longitude: -98.5076769
Anthony Borrego
::Dude, I've been coming here since I was little, I always get the Enchiladas, they're so good. The tortillas are awesome as well. I highly recommend eating here any time of the week.
Michelle Donohue
::Love this place! Visit there frequently. Staff is always friendly. Food is always AMAZING. Definitely recommend Blanco Cafe
Isaac Gallegos
::Loved this restaurant. The prices were great and cheap for the portions. The atmosphere is pretty upbeat. The food was made extremely quick. About 5 minutes after I placed my order, the waitress was bringing it out. The plate wasn't too big but it was filling. If you're in the area, this place is definitely a must try.
Matt Smith
::If you've never been there...Nobody who has been orders anything but cheese enchiladas. Sit at the bar if you're there by yourself and leave the tables open for regulars. Packed on Fridays during Lent. Do not park across the street but visit the shops there for some good finds. Across from the old Casbeers bar/club which, unfortunately, is no longer there. The best place on Blanco now that Chris Madrid's burned down, including Los Barrios. Cheap food so tip well. Most of the staff has been there forever.
Sandi Idar
::I absolutely love their enchiladas and that's why I go. What I don't like about them is that they have these other charges that they tack on. They are not a lot it's just the principle of the thing. If an adult orders a child's meal they charge them a $1.89 more because of that, it's the same food, why do they need to do that. Other places don't have up charges like that. Also, if you place an order to go, they also charge you more, granted it's just $0.50 but, it's the principle. Other restaurants don't do that. That's basically the only thing I don't like about them and their service, sometimes sucks big time.