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21, Division Street, 10002, New York, New York County, US Соединенные Штаты Америки
contacts phone: +1 212-226-8998
website: www.21shanghaihousenyc.com
larger map & directionsLatitude: 40.7139942, Longitude: -73.9964534
James Oldiges
::Absolutely incredible and some of the best food I've had! The dumplings and scallion pancakes were to die for. The server's recommendations we're on point. Don't pass this place up!
Christopher Snyder
::Pretty good. Soup dumpling are great. Stay away from the eel. Always friendly service and great staff.
Eric Williams
::You can get some great soup dumplings here. They also have great fried rice and fried dumplings. The service is not stellar and they have an unwritten minimum per person so don't go with a bit group and expect to have just soup dumplings and drinks. Unless you each get an order!
Joshua P.
::My partner had found this gem on a previous trip to NYC and has not stopped talking about how amazing the dumplings are for the last year. Now I understand why. The restaurant is very clean and the staff is friendly while remaining extremely efficient. Food is served promptly and it is very fresh. Fortunately we were splitting everything we ordered or it might have been awkward when the entrees arrived separately, especially since the appetizer had yet to arrive. Despite that, this place remains 5 stars in my book. Best of all, the lunch prices are cheaper than back home in the Midwest. The food was so flavorful that I will probably be dreaming of it for years. We had the twice cooked pork and curry chicken lunch entrees that came with rice and a delightful soup. I have to start by saying that I usually dislike Chinese curries, but this one came recommended by our server and it was AMAZING. The twice cooked pork was even better though. There was no description on the menu, but it is basically pork, bok choy, tofu and carrots in a bright red chili sauce that was not hot at all with robust flavors that blended so well, I could not easily identify them. We also had the duck and crab dumplings. These were filled with meat that was finely ground and formed into perfect balls of pure delight. Along with the meat was a broth that was perfectly clear and had rich meaty flavors that perfectly complemented the dumpling dough. As great as the rest of the meal was, I would have been completely content to eat nothing but these dumpling for the entire meal. Finally we finished the meal with a red bean pancake. This fried delicacy is mildly sweet with the big flavors you get from deep frying dough.
Shane McGuire
::Can we all just take a moment of silence for the soup dumplings? They are incredible. We have been here multiple times and always leave more than satisfied. The prices are very fair and the sizes are ample. It's usually pretty quick from ordering to receiving food and the staff is very friendly. Highly recommend this place.